Ingredients:
- 1/2 c. butter
- 1 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 1 1/2 c. flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 c. sour cream
- 2 ripe bananas
1. Preheat oven to 375 F. Line a 9×5 loaf pan with parchment paper.
2. Melt butter in medium bowl. Stir in sugar.
3. Mix in eggs and vanilla.
4. Add flour, baking soda, and salt. Mix well.
5. Add in sour cream. Mix.
6. Add bananas. Mix well.
7. Pour into loaf pan and bake for 50 minutes.
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